Post by thesolution on Mar 31, 2024 16:22:54 GMT -5
Living the Cream Leftover Gooey Butter Cake Mash
Living the Cream is a small business out of Buffalo. The guy is churning up some masterpieces out of his own kitchen. I luckily found him off Instagram due to his love of eating America's finest ice cream. His homemade ice cream has a lot of praise due to the fact he makes everything from scratch.
Leftover Butter Cake Mash is labeled as "Chocolate oreo ice cream, PB gooey butter cake, marshmallow swirls, and banana gooey butter cake."
Oreo ice cream is very tricky because you would have to provide the sweet cream of the sandwich cookie and the wafer into one element. Living The Cream's sweet cream tone is luscious, rich, and packed full of flavor. The base provides a thick and premium density that is right up there with some of the best in the game. Sweet Cream does not contain any eggs or vanilla. It is based on milk, heavy cream, sugar, and cream cheese. Even with the Oreo compliment, the wafer cookie aspect takes the backseat. The kicker is the subtle amount of chocolate in this which enhances the ratio off his OG oreo ice cream base.
The marshmallow swirls are extremely thick, luscious, and have a blistering rich flavor. It was a smart move to do marshmallows as a swirl because mini marshmallows can become rock hard when frozen in ice cream. The peanut butter & marshmallow gooey butter cake is moist, dense, and packed with a luscious aftertaste. The texture of the mix-ins is incredibly soft and provides the perfect chewiness to compliment the thick base. Imagine a PB & Banana sandwich infused into a cake that has an underlying baked good buttery richness. That is exactly what these mix-ins give you.
Buttercake fans beward. This one is stacked on top of a very unrefined base. The marshmallow swirls are like the glue that holds all the pieces to the puzzle together.
Grade: B
Found: Living the Cream
Buffalo, New York
Living the Cream is a small business out of Buffalo. The guy is churning up some masterpieces out of his own kitchen. I luckily found him off Instagram due to his love of eating America's finest ice cream. His homemade ice cream has a lot of praise due to the fact he makes everything from scratch.
Leftover Butter Cake Mash is labeled as "Chocolate oreo ice cream, PB gooey butter cake, marshmallow swirls, and banana gooey butter cake."
Oreo ice cream is very tricky because you would have to provide the sweet cream of the sandwich cookie and the wafer into one element. Living The Cream's sweet cream tone is luscious, rich, and packed full of flavor. The base provides a thick and premium density that is right up there with some of the best in the game. Sweet Cream does not contain any eggs or vanilla. It is based on milk, heavy cream, sugar, and cream cheese. Even with the Oreo compliment, the wafer cookie aspect takes the backseat. The kicker is the subtle amount of chocolate in this which enhances the ratio off his OG oreo ice cream base.
The marshmallow swirls are extremely thick, luscious, and have a blistering rich flavor. It was a smart move to do marshmallows as a swirl because mini marshmallows can become rock hard when frozen in ice cream. The peanut butter & marshmallow gooey butter cake is moist, dense, and packed with a luscious aftertaste. The texture of the mix-ins is incredibly soft and provides the perfect chewiness to compliment the thick base. Imagine a PB & Banana sandwich infused into a cake that has an underlying baked good buttery richness. That is exactly what these mix-ins give you.
Buttercake fans beward. This one is stacked on top of a very unrefined base. The marshmallow swirls are like the glue that holds all the pieces to the puzzle together.
Grade: B
Found: Living the Cream
Buffalo, New York