Post by thesolution on Jan 4, 2024 13:55:59 GMT -5
Living the Cream Oatmeal Cream Pie
Living the Cream is a small business out of Buffalo. The guy is churning up some masterpieces out of his own kitchen. I luckily found him off Instagram due to his love of eating America's finest ice cream. His homemade ice cream has a lot of praise due to the fact he makes everything from scratch.
Oatmeal Cream Pie is labeled as "Brown sugar cinnamon ice cream, chewy oatmeal cookie bar chunks, marshmallow buttercream frosting swirls, and oatmeal cookie dough."
The brown sugar cinnamon ice cream is a unique hybrid of multiple flavors. The cinnamon element in this just works. The ice cream is rich, bold, and packs a subtle cinnamon flavoring in the aftertaste. The brown sugar is a dominating forefront flavor with the cinnamon that trickles in the back end to round out the ice cream base. It is very well down and has subtle graham cracker elements to it.
The marshmallow swirls are extremely thick and luscious, and have a blistering rich flavor that pairs well with the brown sugar cinnamon ice cream. The chewy cookie bar chunks and oatmeal cookie dough are like hybrid no bake cookies. The crispy out edges and chewy soft center is fantastic in both the cookie bar chunks and cookie dough provided in the ice cream.
If you were to deconstruct a Little Debbie's Oatmeal Cream Pie into ice cream, this is what you would get, but only as an upgrade. The brown sugar cinnamon ice cream hits the sandwich cookie spot on and the mix of marshmallow swirls and the oatmeal inclusions helps replicate the cream filling of one of my childhood favorite desserts. This one is one of my favorites that Living The Cream has ever done.
Grade: A
Found: Living the Cream
Buffalo, New York
Living the Cream is a small business out of Buffalo. The guy is churning up some masterpieces out of his own kitchen. I luckily found him off Instagram due to his love of eating America's finest ice cream. His homemade ice cream has a lot of praise due to the fact he makes everything from scratch.
Oatmeal Cream Pie is labeled as "Brown sugar cinnamon ice cream, chewy oatmeal cookie bar chunks, marshmallow buttercream frosting swirls, and oatmeal cookie dough."
The brown sugar cinnamon ice cream is a unique hybrid of multiple flavors. The cinnamon element in this just works. The ice cream is rich, bold, and packs a subtle cinnamon flavoring in the aftertaste. The brown sugar is a dominating forefront flavor with the cinnamon that trickles in the back end to round out the ice cream base. It is very well down and has subtle graham cracker elements to it.
The marshmallow swirls are extremely thick and luscious, and have a blistering rich flavor that pairs well with the brown sugar cinnamon ice cream. The chewy cookie bar chunks and oatmeal cookie dough are like hybrid no bake cookies. The crispy out edges and chewy soft center is fantastic in both the cookie bar chunks and cookie dough provided in the ice cream.
If you were to deconstruct a Little Debbie's Oatmeal Cream Pie into ice cream, this is what you would get, but only as an upgrade. The brown sugar cinnamon ice cream hits the sandwich cookie spot on and the mix of marshmallow swirls and the oatmeal inclusions helps replicate the cream filling of one of my childhood favorite desserts. This one is one of my favorites that Living The Cream has ever done.
Grade: A
Found: Living the Cream
Buffalo, New York